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(714) 740-6047

Reservations


Sample farm-fresh California cuisine with a Tuscan twist. TusCA at Hyatt Regency Orange County serves breakfast and dinner daily.

 

Breakfast

Start your day with a delicious TusCA breakfast in our spectacular 17-story atrium lobby. Enjoy our full breakfast buffet including assorted cereals, fruits & grains, and freshly baked breads & pastries. Our Signature Specialties are sure to satisfy your appetite, or try our classic Sticky-Bun French Toast topped with berries and pecans.

Breakfast served from 6:30 am to 11:30 am

Download Breakfast PDF Menu

Thoughtfully Sourced Regionally Inspired


Full American Buffet 24.00
Scrambled eggs, breakfast potatoes, bacon, sausage, pancakes, waffles, cereals, oatmeal, pastries, breads, bagels, fruit, yogurt cheese, nuts, dried fruit, juices and coffee.

Tuscan Omelet 14.50
Caramelized onions and roasted Portobello mushroom

Vegan Breakfast Wrap 14.00
Quinoa, red beans, zucchini, green onions, avocado, bean sprouts, whole wheat tortilla. Served with fruit.


Regional

Pancakes 12.50
Topped with bananas and berries

Cinnamon French Toast 14.00
With roasted fruits

Cali Benedict 15.00
Poached cage free eggs, sliced avocado, seasoned arugula, tomato jam

OC Breakfast Skillet 14.50
Baked Egg Beaters, avocado, goat cheese, tomatoes, Ciabatta Parmesan crust

Smoked Salmon 15.50
Built for you on a toasted bagel, cream cheese, and tomatoes

Open Face Egg Sandwich 14.00
Spinach, poblano peppers, and sunny side up eggs


Comfort

Steel Cut Oatmeal 9.00
Brown sugar, milk, and roasted fruit or roasted banana-strawberry, honey and almond granola or brown sugar, raisins and milk

Pacific Omelet 17.00
Cage free eggs, Skuna Bay salmon, and burrata cheese

Garden Omelet 14.50
Egg whites, broccoli, sprouts, kale, and avocado

Two Cage Free Eggs Any Style 13.50
Breakfast potatoes and choice of meat

The Benedict 15.75
Traditional Canadian bacon, toasted muffin, and hollandaise

Belgian Waffle 13.50
With fruit compote, butter, and warm syrup


Quench

Strawberry-Banana Smoothie 8.00
With organic yogurt

Mixed Berries Smoothie 8.00

Organic juice and vanilla yogurt

Torrefazione Italia Coffee 3.50

Freshly Squeezed Juices 4.50

Café TusCa 6.00
also available in Espresso, Lattes, and Cappuccinos

Bloody Mary or Mimosa 9.00


Alternatives

Chicken Sausage 4.50
With feta, spinach and vanilla yogurt

Naturally Cured Bacon 4.50

Yogurt Parfait 7.95

Organic Eggs 6.50

Hashbrown 4.50

Cereal with Fruit or Berries 6.50

Seasonal Fruit and Berries 10.00

Toast or Breakfast Pastries 4.50

Continental Buffet 16.50

Dinner

Relax in our stunning 17-story atrium lobby while you enjoy a glass of Californian wine, and watch as our chefs prepare your fabulous cuisine in our demonstration kitchen with an authentic Italian pizza oven. Chef Nick Crane has created a unique and enticing menu featuring dishes inspired by Italy's Tuscan region, using locally sourced California products, as well as ingredients from our Chef's rooftop herb garden. The TusCA atmosphere is warm and inviting, and provides the perfect setting for an extraordinary dinner any evening.

Dinner served 6:00 pm to 10:00 pm
Download Dinner PDF Menu


Primi Piatti

Antipasti Misti 15.00
Italian cured meats, cheeses, and spring vegetables

Bruschetta Trio 11.00
Balsamic-marinated tomatoes, buratta pesto, sautéed mushrooms

Calamari Fritti 14.50
Spicy marinara, buttermilk, charred lemon

Baby Spinach & Radicchio Salad 11.00    
Red wine poached pear, crispy pancetta, sherry vinaigrette

Heirloom Roasted Baby Beets 11.00
Goat cheese, green apple, balsamic glazed walnuts

Root Vegetable & Quinoa Salad 12.00
Arugula, shaved fennel, red wine vinaigrette

Family Style Salad 7.00 pp
Choose from our Caesar or Market Salad

Tuscan White Bean Soup 7.00
Italian Sausage and ham hock

Roasted Butternut Squash Soup 7.00


Pizza

Pizza Florentina 15.00
Alfredo base, sundried tomatoes, sautéed spinach, grilled chicken & roasted garlic

Margherita 13.50
Fresh mozzarella, oven dried tomato, pickled basil

Prosciutto 15.00
Dried figs and arugula

Pizza De Zucca 13.50
Roasted butternut squash, Italian sausage, sautéed spinach

Classica 14.00
Pepperoni, mozzarella, and parmesan cheese
(All pizzas are available with gluten free crust - add $2.00)


Pasta

Gluten-Free Penne with Organic chicken 26.00
Pancetta, roasted winter squash

Frutti de Mare 28.00
Linguine, clams, salmon, shrimp, butterfish, scallops, garlic-tomato broth

Spaghetti & Meatballs 21.00
House made meatballs, plum tomatoes, reggiano cheese. Includes Market Salad

Ravioli De Zucca 24.00
Butternut squash ravioli, butter-sage sauce

Beet Risotto 24.00
Sautéed shrimp, blue cheese cream and walnuts

Short Rib Pappardella 26.00
Braised short ribs, cognac cream sauce


Secondi Piatti

Prime Flat Iron Steak 35.00
Parsnip mash, root vegetables, red wine demi

Skuna Bay Salmon 32.00
Parsnip puree, roasted golden beets, Brussel sprouts

Pan Seared Deboned Half Chicken    26.00
Creamy mascarpone polenta, roasted tomatoes, wild mushroom chicken jus

Pan Seared California Butterfish 32.00
Root vegetable succotash, red quinoa, white wine broth

Pan-seared Sea Scallops 34.00
Sweet potato puree, pancetta powder, Tuscan apple mustarda

Braised Short Ribs 32.00
Horseradish mash, baby carrots

Grilled Pork Chops 25.00
Roasted summer squash, caramelized apples, whole grain mustard sauce.

Pork Osso Bucco 24.00
Saffron risotto, figs, raisins, pine nuts


Quartino
Salute! Enjoy a taste or share a quartino with the table

  ¼ quartino
1.5 glasses
¾ quartino
3 glasses
bottle
5 glasses
Pinot Grigio, Placido
Veneto, Italy
Crisp and refreshing, with a fruity and dry finish
11 19 33
Chianti, Placido
Veneto, Italy
Earthy undertones with red fruit flavors and a medium finish
11 19 33


Italian Soda


Our Italian sodas are made with seasonal ingredients, flavored syrups and carbonated water, similar to a
classic spritzer

Exotic Passion Fruit Soda 4.00
Black Raspberry Acai Soda 4.00
Fire Red Strawberry Soda 4.00


Dolci

Gelato 3.00 per scoop
Chocolate, vanilla, seasonal flavor

Espresso mousse and chocolate ganache 7.00

Flourless chocolate cake 7.00

Warm Apple Tart 7.00

House made mascarpone tiramisu 7.00

 

For Kids By Kids

Try our new “For Kids By Kids” menu – tasted, tested and approved by kids, and proudly served at TusCA restaurant.  The new children’s menu not only provides offerings that meet the Hyatt brand standard for nutrition and quality, but are also fun!

Download Kids Menu